Weddings at Park Inn – where your special day is truly about you

If you dream of celebrating your big day in a modern, elegant setting with reliable, high-quality service, Park Inn by Radisson Budapest is the perfect place for you. Our hotel is more than just a stylish four-star venue – we are a dedicated team who work with heart and soul to make your wedding truly memorable, unique, and personal.

We know how important it is for every little detail to be just right. That’s why we listen to you, understand your ideas, and help bring your vision to life, so that your special day unfolds exactly as you imagined.

From the decorations to the menu, from the music to the final toast – we’re by your side every step of the way, so you can focus on what truly matters: each other, and the joy of the moment.

Esküvői helyszín

Our pastry team will be delighted to create your wedding cake and sweet treats – each piece made with care, love, and a touch of sweetness.

From the very first planning stage until the last guest leaves, you can count on us to ensure that everything runs smoothly, filled with smiles and a warm, joyful atmosphere.

Discover how your dream wedding can come to life – stylishly, elegantly, effortlessly, and most of all, from the heart.

Wedding Package

  • Buffet-style wedding dinner from 13,900 HUF/person
  • Beer and wine package from 9,900 HUF/person
  • Elegant event hall with garden access – ideal for outdoor ceremonies or photo sessions
  • Wedding cake crafted by our in-house pastry team
  • Accommodation available for your guests
  • Convenient underground parking
  • Complimentary honeymoon suite for the newlyweds

Our menü options

Soup

  • Újházi chicken soup

Main Courses

  • Chicken Cordon Bleu
  • Chicken bites wrapped in bacon
  • Spicy pork tenderloin medallions
  • Panko-crusted pork loin
  • Fried cheese and fried cauliflower
  • Steak potatoes, Jasmine rice
  • Homemade pickles
  • Tartar sauce

Desserts (served at the buffet)

  • Rákóczi dessert glass
  • Pecan brownie with mascarpone and chocolate crunch
  • Homemade cream pastry with currants

Price: 14,900 HUF/person + 12% service charge

Soup

  • Tarragon veal ragout soup

Main Courses

  • Turkey breast stuffed with dried plums and camembert, wrapped in bacon
  • Chicken breast in Parmesan crust
  • Grilled pork neck aged in Dijon mustard
  • Beer-braised pork knuckle with Bavarian cabbage
  • Tempura-battered vegetables
  • Steak potatoes, rice with peas
  • Homemade pickles
  • Tartar sauce

Desserts (served at the buffet)

  • Pistachio mille-feuille with raspberry
  • Tiramisu
  • Hazelnut salted caramel slice

Price: 19,900 HUF/person + 12% service charge

Appetizers

  • Cold Hungarian mixed platter
  • Salad bar
  • Eggplant cream, guacamole
  • Bell peppers stuffed with spiced cheese
  • Stuffed pepperoni
  • Grape leaves stuffed with rice
  • Nuts, grissini, tortilla chips

Soups

  • Újházi chicken soup
  • Nyírség dumpling soup / seasonal marzipan strawberry cream soup

Main Courses

  • Pork tenderloin wrapped in bacon with dried plum sauce
  • Chicken breast in panko crust
  • Grilled pike-perch, Carpathian style
  • Fried cheese and mushroom caps with tartar sauce
  • Spaghetti Bolognese

Sides

  • Homemade steak potatoes
  • Jasmine rice
  • Mini rösti
  • Steamed garden vegetables

Desserts

  • Fresh fruits
  • Somlói galuska
  • Coconut strawberry mousse slice
  • Mini caramel cream puffs

Price: 13,900 HUF/person + 12% service charge

Appetizers

  • Smoked salmon in a sesame pastry basket with garlic-caper mayonnaise
  • Salad bar
  • Eggplant cream, guacamole
  • Bell peppers stuffed with spiced cheese
  • Stuffed pepperoni
  • Grape leaves stuffed with rice
  • Nuts, grissini, tortilla chips

Soups

  • Pheasant consommé with vegetables
  • Saffron chicken ragout soup / seasonal coconut-mango cream soup

Main Courses

  • Confit duck leg with red cranberry braised cabbage
  • Chicken strips in Parmesan crust
  • Sous vide pork tenderloin with cheddar sauce and bacon crumble
  • Grilled salmon with hollandaise sauce and roasted lemon
  • Mushrooms stuffed with dill and sheep cheese, served with remoulade sauce
  • Rigatoni with red pesto sauce and Parmesan

Sides

  • Basil mashed potatoes
  • Jasmine rice
  • Croquettes
  • Grilled vegetables

Desserts

  • Fresh fruits
  • Profiteroles
  • Chestnut white chocolate slice
  • Lemon tart with blackberries

Extra

  • Midnight buffet: Beef stew with butter dumplings, Stuffed cabbage

Reception Snacks

  • Selection of pogácsa
  • Homemade strudel


Price: 18,900 HUF/person + 12% service charge