Wedding
Our hotel is the perfect choice for those who wish to celebrate one of the most important moments of their lives in a modern setting, with reliable and high-quality services.
Park Inn by Radisson Budapest is more than just a four-star event venue – with our experienced and professional team, we’re dedicated to making your wedding truly memorable and unique.
We pay attention to every detail and offer tailor-made solutions to ensure your celebration perfectly reflects your vision.
We pay special attention to every detail of the planning process, focusing on quality and bringing your unique ideas to life. Upon request, our on-site pastry atelier will craft your wedding cake and reception sweets that not only delight the taste buds but also meet the highest standards of visual elegance.
Our experienced team oversees every stage of the event to ensure that each moment of your special day unfolds seamlessly and memorably — from the very first consultation to the farewell of the last guest.
Discover how your dream wedding can come to life — stylishly, elegantly, and without compromise.
Wedding Package
- Buffet-style wedding dinner from 13,900 HUF/person
- Beer and wine package from 9,900 HUF/person
- Elegant event hall with garden access – ideal for outdoor ceremonies or photo sessions
- Wedding cake crafted by our in-house pastry team
- Accommodation available for your guests
- Convenient underground parking
- Complimentary honeymoon suite for the newlyweds
Our menü options
Soup
- Újházi chicken soup
Main Courses
- Chicken Cordon Bleu
- Chicken bites wrapped in bacon
- Spicy pork tenderloin medallions
- Panko-crusted pork loin
- Fried cheese and fried cauliflower
- Steak potatoes, Jasmine rice
- Homemade pickles
- Tartar sauce
Desserts (served at the buffet)
- Rákóczi dessert glass
- Pecan brownie with mascarpone and chocolate crunch
- Homemade cream pastry with currants
Price: 14,900 HUF/person + 12% service charge
Soup
- Tarragon veal ragout soup
Main Courses
- Turkey breast stuffed with dried plums and camembert, wrapped in bacon
- Chicken breast in Parmesan crust
- Grilled pork neck aged in Dijon mustard
- Beer-braised pork knuckle with Bavarian cabbage
- Tempura-battered vegetables
- Steak potatoes, rice with peas
- Homemade pickles
- Tartar sauce
Desserts (served at the buffet)
- Pistachio mille-feuille with raspberry
- Tiramisu
- Hazelnut salted caramel slice
Price: 19,900 HUF/person + 12% service charge
Appetizers
- Cold Hungarian mixed platter
- Salad bar
- Eggplant cream, guacamole
- Bell peppers stuffed with spiced cheese
- Stuffed pepperoni
- Grape leaves stuffed with rice
- Nuts, grissini, tortilla chips
Soups
- Újházi chicken soup
- Nyírség dumpling soup / seasonal marzipan strawberry cream soup
Main Courses
- Pork tenderloin wrapped in bacon with dried plum sauce
- Chicken breast in panko crust
- Grilled pike-perch, Carpathian style
- Fried cheese and mushroom caps with tartar sauce
- Spaghetti Bolognese
Sides
- Homemade steak potatoes
- Jasmine rice
- Mini rösti
- Steamed garden vegetables
Desserts
- Fresh fruits
- Somlói galuska
- Coconut strawberry mousse slice
- Mini caramel cream puffs
Price: 13,900 HUF/person + 12% service charge
Appetizers
- Smoked salmon in a sesame pastry basket with garlic-caper mayonnaise
- Salad bar
- Eggplant cream, guacamole
- Bell peppers stuffed with spiced cheese
- Stuffed pepperoni
- Grape leaves stuffed with rice
- Nuts, grissini, tortilla chips
Soups
- Pheasant consommé with vegetables
- Saffron chicken ragout soup / seasonal coconut-mango cream soup
Main Courses
- Confit duck leg with red cranberry braised cabbage
- Chicken strips in Parmesan crust
- Sous vide pork tenderloin with cheddar sauce and bacon crumble
- Grilled salmon with hollandaise sauce and roasted lemon
- Mushrooms stuffed with dill and sheep cheese, served with remoulade sauce
- Rigatoni with red pesto sauce and Parmesan
Sides
- Basil mashed potatoes
- Jasmine rice
- Croquettes
- Grilled vegetables
Desserts
- Fresh fruits
- Profiteroles
- Chestnut white chocolate slice
- Lemon tart with blackberries
Extra
- Midnight buffet: Beef stew with butter dumplings, Stuffed cabbage
Reception Snacks
- Selection of pogácsa
- Homemade strudel
Price: 18,900 HUF/person + 12% service charge
